Ingredients
- 6 hard-boiled eggs
- 3 Tablespoons mayonnaise
- 1 tablespoon chutney
- 1 tablespoon chopped scallions
- 2 Tablespoons curry powder
- 1 teaspoon Dijon mustard
- salt
- pepper
Directions
Halve the eggs lengthwise; scoop yolks into a small bowl. Mash yolk thoroughly. Stir in remaining ingredients. Mix well and refill whites. Garnish with chopped scallions if you wish.
